I forage as much for the pleasure of the hunt as for the tasty reward I bring home to my kitchen. Sunny autumn afternoons peering at the base of oak trees for maitake and dark summer evenings jigging for squid are deeply satisfying ways to spend time. Some harvests are so plentiful, however, that there […]
Karen O. Zimmermann
Karen O. Zimmermann savors chance encounters with people throughout the state of Maine, and is endlessly delighted with the tales they have to share.
The Food Magazine I Still Miss, and a Versatile Recipe for Brussels Sprouts
Big, Powerful Oatmeal and Peanut Butter Cookies
My grandmother turned 100; this is the speech I gave at her party
Five ways to have fun outdoors with no snow, iffy ice, and freezing temps