February is not the most rewarding season for harvesting wild foods. Most green things are dormant or deep beneath snow or ice. Snipping early wild pea shoots in spring and picking pears in fall is easy. Winter foraging requires a tougher constitution. Picking blueberries on a summer day is easy. Driving onto a pond to […]
Karen O. Zimmermann
Karen O. Zimmermann savors chance encounters with people throughout the state of Maine, and is endlessly delighted with the tales they have to share.
Vanishing points... and perfect baguettes
Local brews are a bonus at restaurant with worthy food