For several years the spruce tip oil served at one of my favorite restaurants has had me in thrall. This vivid green liquid is drizzled across a mélange of grains and roasted vegetables and has astringent, slightly resinous flavor. I had never heard of it before, and it had a mystique that added to my […]
Karen O. Zimmermann
Karen O. Zimmermann savors chance encounters with people throughout the state of Maine, and is endlessly delighted with the tales they have to share.
There once was a beer from the country...Limerick, Maine offers Gneiss beer
The Koelschip behind Allagash Coolship beers
The Lo-Down: UMaine's D'Lo Brown opens the show at Unforgiven '98
"No News" (stop me if you've heard it!) - I'll take Manhattan
Portland's Harvest on the Harbor mixes it up this fall