After you get all your equipment together, it’s time to tap. (for equipment: http://mainemorsels.bangordailynews.com/2014/03/23/maine-morsels/maple-syruping-for-beginners/) Choose your trees Sugar maples have a higher sugar content than other maples, which means you get more syrup per gallon of sap. We have a few sugar maples, but use mostly red maples. The flavor is as deep and maply […]
Karen O. Zimmermann
Karen O. Zimmermann savors chance encounters with people throughout the state of Maine, and is endlessly delighted with the tales they have to share.
Gardening for Wildness: Functional Native Shrubs (Part 4)
Seed to risotto: I visit the first rice farm in Maine
Yarmouth wakes up: Otto Pizza, Hilltop Coffee come to town